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The wines of Tuscany were famous long before Leonardo da Vinci described them as “bottled sunshine,” and they are at the forefront of the remarkable renaissance of Italian wine over the past 30 years. In this groundbreaking new book, Nicolas Belfrage shares his insider’s knowledge acquired as a specialist wine trader and writer. Mindful of the region’s fascinating past, Belfrage brings its story up to date, discussing such subjects as geology and geography, grape varieties, and the latest research into Sangiovese, the variety used in the top wines of Chianti Classico, Brunello di Montalcino, and Vino Nobile di Montepulciano. He also clarifies the regulatory framework and follows the recent controversial developments in viticulture and winemaking, including the rise of the Super-Tuscans and the ongoing “Brunellogate” scandal that broke in 2008. At the heart of the book are in-depth, illustrated profiles of more than 90 of the most interesting producers, large and small, with insightful notes on the essential character of their finest wines. The author also offers a comprehensive review of vintages and selects his top 100 wines in ten different categories, while wines of special quality or value are indicated throughout.
- Sales Rank: #550597 in Books
- Brand: Belfrage, Nicholas
- Published on: 2009-10-14
- Original language: English
- Number of items: 1
- Dimensions: 8.63" h x 1.00" w x 6.50" l, 1.98 pounds
- Binding: Paperback
- 320 pages
Review
"Any serious Italophile needs this book." A Best Book of 2009--"Wine & Spirits Magazine"
"An excellent introduction to Tuscany's viticultural renaissance. "--"Pittsburgh Tribune Review"
"Straightforward yet refreshingly opinionated."--"New York Times"
About the Author
Nicolas Belfrage MW has worked with Italian wine, either in the trade or as a writer, since the early 1970s and qualified as a Master of Wine in 1980, the first American to achieve this honor. He is the author of Barolo to Valpollicella: The Wines of Northern Italy and Brunello to Zibibbo: Tuscany, Central and Southern Italy.
Most helpful customer reviews
0 of 0 people found the following review helpful.
Five Stars
By Stephen boulet
Great book.
13 of 13 people found the following review helpful.
Molto Buona
By Ursiform
To be clear, this is a guide to the history and present practice of winemaking in Tuscany and surrounding areas, and of the major wine estates in the area. The author is a Master of Wine, and he does offer opinions on some of the wines (many of them older vintages you can't buy) of each of the producers he covers. But this is not a guide listing hundreds of wines with descriptions and ratings; for that look elsewhere.
This is a great overview of how Central Italy became the important international force in wine it is today, and the people who have made it so. It also discusses the different regions of Central Italy, which grapes thrive where, how winemaking differs between them, and what to expect from the wines. I had planned to sample this book for selective information. Instead, I was drawn in and just read it through. If your interest in Italian wine goes beyond what to buy for dinner or order in a restaurant, this is a terrific book. It far exceeded the expectations I had when I ordered it. Best enjoyed with a good glass of wine!
2 of 2 people found the following review helpful.
For the Conoisseur and Beginner Alike
By roadrabbit
A well written and informative book keeping up the standard of the series. Just what I needed without being either over-long and over the top, or equally too short. Clear descriptions of region and the wines it has to offer. Keep up the good work.
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